Seasoned to Taste
Seattle, WA: University of Washington Press, 1961. First. Hardcover. Near fine / Very good. Item #34349
First edition, near fine cloth hardcover shows a name at top of front endpaper and some other light trace wear, in very good price-clipped dust jacket that shows light bit of rubbing and soil and edgewear that includes closed tears, small open chips and scotch tape mend at spine head of jacket reverse. 227 pages. Solid copy in jacket of this work on the book and library trade.
Price: $12.50
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