The Bacon Cookbook.
John Wiley & Sons, 2007. First edition. Hardcover. First printing, near fine, oversized hardcover with illustrated boards shows just a touch of wear, in a near fine price-clipped dust jacket that shows just a light bit of edgewear. 276 pages with index and nicely illustrated in color. Still a pleasing copy of this work that features "more than 150 recipes from around the world for everyone's favorite food." Near Fine in Near Fine Dust Jacket. Item #32350
Price: $29.00
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