The Gold Cook Book.
Chilton, 1960. Hardcover. 1960 book club edition, 2nd edition, 13th printing, very good + white/cream colored hardcover with gold letter to cover and spine shows some mild soil at page edges, light bumping to corner and just a hint of moisture wear along bottom edge of rear pastedown, in very good dust jacket (gold with white letter to spine and cover) that shows mild soil and rubbing, faint staining to bottom portion of rear panel and edgewear that includes wrinkling, small closed tears and couple of tiny open chips. 1256 pages. Still a pretty nice copy of this popular cookbook that features an intro by Oscar of the Waldorf and nearly 2500 recipes for American and European dishes, planned to delight the palates of both the person of simple tastes and the bon vivant." Very Good in Very Good DJ. Item #31644
Price: $25.00